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These quality green tea leaves are scented, not flavored with jasmine. The result is a divinely delicate floral aroma that lingers atop this smooth cup of tea. It makes for an otherworldly experience. Inhale, then enjoy.
P.S. When I went on vacation this summer back to Aspen, we got this amazing tea at the farmers market! It was so good and made in Basalt, CO, where my family lives, so I just had to snag it for you, little leaves!
15 Sachets in a box
Use 15oz filtered water per sachet.
Pour boiling water (212°F) over the sachet.
Steep 3-5 minutes.
Naturally caffeine-free, this tea makes a great after-dinner mint…ideally with a few bites of chocolate.
Sun brew this tisane for a refreshing treat: throw a couple of sachets in a jar and let it sit in the sun for a few hours. Try infusing it in cool water. Add a sachet or to two glass jars to your fridge and leave overnight. Try co-mingling this tea with others like Chamomile or Better Belly and be your own Blend Master.