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Meltaway Mint - Milk Chocolate Truffle Bar with Peppermint Infusion
Meltaway Mint has serious Seattle Chocolate history. As one of the original flavors from our first chocolate factory, this recipe of double-distilled peppermint oil infused into smooth milk chocolate is a longtime favorite of both loyal customers and the Seattle Chocolate family. Ellie Thompson, daughter of CEO and owner Jean Thompson and now a member of our Marketing team, grew up on Seattle Chocolate and is devoted to this bar. “My mom has gifted me 5 pounds of Meltaway Mint on every birthday since I was a little kid. It has been my favorite flavor for as long as I can remember and always my favorite present.”
Like Ellie, the star ingredient of Meltaway Mint is homegrown: The mint is sourced from beautiful Yakima Valley, Washington. The milk chocolate is our original recipe, with its signature tasting notes of creamy caramel, made from 100% Rainforest Alliance Certified cacao from West Africa.
10% of Seattle Chocolate’s net profits are donated to girls and women around the world. We’re proud to support Girls Inc. in their mission to inspire girls to be strong, smart, and bold; in addition to funding projects that aid female cocoa farmers in Ghana.
Details:
2.5 oz (70g)
Women Owned
Wrapper: Recycle me!
Artwork by: Bruce Hale
Kosher Dairy
Gluten Free
Rainforest Alliance Certified
Non GMO
Ingredients: milk chocolate (cane sugar, milk, cocoa butter*, cocoa mass*, soy lecithin, natural vanilla), coconut oil, pure peppermint oil.
Allergy Warning: Contains milk, soy, and coconut. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
*Because this is chocolate, and it can melt, please be aware that if you live in a warm climate, this may arrive slightly melted.